Prep 320
Shipping container prep kitchen with a separate sink for every task
Delivered turnkey with worktop and double-door reach-in refrigeration
Prep, three-compartment, hand and mop sinks on one line
40' x 8'
320 SF
Prep 320
Premium equipment brands
Functional compact layout
Easy and quick installation
40' x 8'
320 SF
Floor plan
Refrigeration
1- Freezer worktop
2- Refrigerator worktop
3- Double-door reach-in refrigerator
Preparation and Storage
4- Work table 30" × 72"
5- Dish cabinet 15" × 72"
6- Wall shelf 10" × 72"
7- Wall shelf 10" × 48"
8- Four-shelf storage unit 48" × 18"
Structural
15- Door
Key features
The Prep 320 is a shipping container prep kitchen designed for hospitality operators whose volume outgrows a shared prep sink. Fully equipped with worktop and reach-in refrigeration, two work tables, and four sinks, it gives produce, pots, hands and cleaning each their own sink.
Turnkey Prep Kitchen
The Prep 320 is delivered fully equipped with worktop refrigeration and freezing, a double-door reach-in refrigerator, two work tables, four sinks, and all required MEP systems. This turnkey configuration allows for fast deployment and immediate operation.
Customizable Exterior Design
The Prep 320 features a fully customizable exterior, allowing you to match your brand identity, architectural style, or venue concept. As a back-of-house unit, it can sit out of guest sightlines or connect directly to the kitchen it serves.
Code-Compliant and Ready for Operation
Engineered to meet local building and health codes, the Prep 320 ensures a smooth permitting and installation process. A prep sink, a three-compartment sink, a hand sink and a mop sink each serve one purpose, plumbed and inspected before delivery.
High Quality and Durable Construction
Built from a 40' ISO shipping container and fitted with commercial-grade equipment from Hoshizaki, Advance Tabco, Eagle Group and T&S Brass, the Prep 320 is designed for long-term use in hospitality environments. Its structure withstands high traffic and constant moisture.
Trusted and compliant with U.S. food safety standards
Gallery
FAQ
A prefabricated commercial kitchen is a fully equipped kitchen manufactured off-site and delivered pre-assembled to your location. It serves as a faster, more predictable alternative to traditional construction, reducing build time, cost uncertainty, and on-site complexity.
Our prefabricated commercial kitchens are primarily designed for permanent and long-term use. Depending on your project, they can also be deployed as semi-permanent or relocatable solutions for phased or multi-year operations.
Our kitchens are delivered 95% complete — fully equipped, with all MEP, insulation, and HVAC pre-installed and inspected. On-site work is limited to utility connections and final assembly.
Yes. You can customize layouts, equipment, and configurations to match your operational needs, concept, and capacity requirements.
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Turnkey prefabricated kitchen
Proudly made in-house in the USA
Commercial grade kitchen equipment
Code-compliant
Trusted by Industry Leaders
